Green Warrior Protein Smoothie Bowl
You will need
- Two large handfuls of spinach
- 1 small handful of kale (stems removed)
- 4 tablespoons of hulled hemp seeds
- 250ml of Paleo Foods Co 9% Almond Milk
- 4 ice cubes (adjust as desired)
1. Add all the ingredients into a blender and blend on high until silky smooth. Add a bit of water or more almond milk if necessary to thin out.
2. Taste and adjust flavour as needed, adding more banana (or maple syrup) for added sweetness, or more spinach for a bright green hue.
3. Divide between 2 serving bowls and top with desired toppings
4. Enjoy right away!
Lychee & lemongrass debonair
White chocolate mousse with spiced raspberries
Stuffed roasted tomatoes with goats' cheese and mini mozzarella