Aunt Libby’s Bread and Butter Pudding

Aunt Libby’s Bread and Butter Pudding


Posted 16th Feb 2015

Indulge in this gluten free delicious dessert which is a true family classic.

Serves 6
Preparation 20 minutes
Cooking time 45 minutes


You will need
3 tbsp raisins
1 tbsp mixed peel
100ml/3 fl oz rum or brandy
55g/2 oz butter, softened
7-8 slices of Genius White Gluten Free Bread, thinly sliced and crusts removed
300ml/10 fl oz whole milk
300ml/10 fl oz double cream
vanilla pod, split down the middle with a sharp knife
3 large eggs
140g/4 oz caster sugar
2-3 tbsp apricot jam
1-2 tsp icing sugar

 

For more information, please visit: www.geniusglutenfree.com






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