Revive your lunch-life this February
New Covent Garden Soup have two new limited edition flavours that will be sure to liven up your lunch
Brighten up winter lunchtimes with the exotic, warming, and nourishing flavours in New Covent Garden Soup’s new Butternut Laksa. Combining the best flavours from across China and Malaysia, this spicy this soup offers a delicious combination of butternut squash, creamy coconut and rice with a touch of ginger, lemongrass and red chilli for a little kick.
Whether a spice-seeker, self-confessed foodie, or simply searching for a ‘souper’ lunch, this limited edition Butternut Laksa soup is the ideal way to revive your lunch-life this February.
If you're not a spice lover don't panic, New Covent Garden Soup has also created a tasty twist on a classic, taking the tried and tested combination of leek and cheddar and transforming it into an exciting limited edition soup.
The Creamy Leek and Cheddar soup is a velvety, rich twist on a classic leek and potato soup, making the most of the seasonal glut of leeks and using quality Cheddar cheese sourced from the world’s oldest surviving Cheddar-makers, Barber’s.
The delicious combination of leek, cauliflower and potato with creamy Cheddar and a sprinkling of black pepper make a hearty hot lunch, guaranteed to revive any lacklustre lunch-life!
For more information please visit newcoventgardensoup.com
New Covent Garden Soup Co. Butternut Laksa Soup of the Month, is available until 28th February 2017. Suitable for vegetarians.
New Covent Garden Soup Co.’s Creamy Leek and Cheddar Soup of the Month, is available until 31st March 2017. Suitable for vegetarians
Background image: Hammonds